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Riesling Wine

Pronounced Reece-Ling. Not Rise-Ling. For the love of god (or should we say Gott?). Produced in the Rhine neighbouring region of Germany, and in France's Alsace. Superb examples can be found in both countries. Varying levels of sweetness are indicated by producers on the labels.

Wine/riesling

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Medium bodied Riesling from Morton Estate in Marlborough, New Zealand. Very elegant with notes of citrus, apples and minerality. They recommend it with shellfish dishes.  More info
$18.15
Fresh, fruity and aromatic Riesling from Morton Estate. The grapes are grown in Marlborough, New Zealand. This will benefit from 2 to 3 years in the cellar, and it works brilliantly with fish dishes o...  More info
$15.37
Trockenbeeren-who's-lazy? Only the crème-de-la-crème of austrian sweet wines made in the best years attain the designation of T.B.A. or 'Trockenbeerenauslese'. We're absolutely huge fans of dessert wi...  More info

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