Errazuriz Wild Ferment Pinot Noir 2019 75cl
Chile • 75cl • 13%
Product details
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Errazuriz Wild Ferment Pinot Noir 2019
Wild ferment means that natural rather than cultured yeasts were used during the fermentation. This is a traditional technique that is said to increase the complexity of the finished wine. Following fermentation the wine was aged in French oak barriques for 11 months. This is rich Chilean pinot noir that would be particularly tasty with duck-based dishes especially if there's some fruit used in the cooking process.
Tasting Note by The Chaps at Master of Malt
Dark cherries, baking spices and a touch of vanilla with aromatic floral notes and great freshness.
Allergy Information
Sulphur Dioxide Sulphites Yes
Celery No
Cereals Containing Gluten Info not yet available
Crustaceans No
Eggs No
Fish No
Lupin No
Milk No
Molluscs No
Mustard No
Nuts No
Peanuts No
Sesame Seeds No
Soybeans No
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