Reference Series
III Whisky
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Description
Tasting Note by The Chaps at Master of Malt
Nose
Creamy with a little cut grass and pepper quickly give way to fresh orange peel, vanilla, malt loaf, coffee bean, calves leather, rich toffee and molasses.
Palate
Thick with loads of chocolate covered dates and a few raisins. Chewy, herbal and meaty too. Quite fantastic, basically.
Finish
Long with pleasant leather notes, cocoa, delicious coffee cake and a touch of mint on the tail.
Overall
First and foremost, this is just a cracking blended malt. Truly excellent stuff. It is also the third control whisky for the Reference Series' ongoing experiments, containing a significantly higher proportion of old and very old single malts than I and II.


