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Feast your eyes on this single cask release of 24 year old Macallan single malt Scotch whisky, independently bottled by us here at Master of Malt! The whisky spent all those years in a single sherry cask, from February 1989 to November 2013, when it was bottled with an outturn of 155 bottles.
Nose: Nutmeg, almond, vanilla and sugary suede up front give way to latte, caramelised pear and muscovado. Figs and prunes then come to the fore, becoming slightly jammy, given enough time in the glass. Freshly sliced apple surfaces with a little water.
Palate: Dates, baked orange, cherry and baking spices. Walnuts and Brazil nuts too.
Finish: Very long with coffee, caramel and chewy fruit and nut.
Overall: A classic sherried Macallan that also has enough individual character to make it very special single cask whisky indeed.
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Silky smooth with plenty of rasins mixed with... not that much, really. I liked it, but unless you are one of the (somewhat mad) collectors of Macallan responsible for the price tag - I'd go for some other bottle. I enjoy sherried whisky and Macallan deliveres often. If you haven't been stung by the I-hate-NAS frenzy, give Ruby a chance. I just read what I wrote and no my friends - I'm not employed by Edrington. Skål!
10th May 2014