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A great vermouth from Bordeaux. This is made with white Bordeaux wines and fruit brandy and is aged in oak for between 6 months and a year.
Nose: Herbal, fruity nose. Hints of parsley, red berries and cracked black pepper.
Palate: Hints of port, white grapes and lemon on the palate. Cedar, zest, notes of pepper and a development of sage.
Finish: Long finish with creaking oak notes.
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Fantastic taste , Use to be kina lillet but theve just changed the recipe a bit to suit todays market . Used in the James Bonds favorite cocktail The "Vespa" and its not a Vermouth ..
29th February 2020
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