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Lustau, founded in 1896 by José Ruiz-Berdejo, is a well-known name in sherry and brandy. It's based in Jerez de la Frontera, Spain, known for winemaking. What began as a small family business has become a symbol of excellence. Lustau is known for its traditional craftsmanship and innovative sherry and brandy production.

Lustau's sherries show the variety and complexity of this wine. They have light and dry Finos and Manzanillas, aged under flor yeast. Their Amontillados go through biological and oxidative ageing. Oloroso sherries are rich and full-bodied, aged oxidatively. Palo Cortado combines the qualities of Amontillado and Oloroso. For sweet wine lovers, Lustau makes Pedro Ximénez and Moscatel sherries. These are perfect for desserts.

The company is also known for its Solera Gran Reserva brandy. Made with the traditional solera system, it blends young and old spirits. The brandies age in American oak casks used for sherry. This gives the brandy rich, smooth flavours with notes of dried fruits, spices, and oak. The Solera Gran Reserva range shows Lustau's skill and innovation in spirits.

Lustau has helped make sherry popular again. They've won many awards and are a top producer. Their approach to sherry and brandy combines tradition and modernity. This appeals to many tastes, making Lustau respected worldwide.

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