50cl, 51.4%
Nikka
The award-winning Nikka Whisky From The Barrel blend is absolutely full of flavour. Bottled at 51.4% ABV. The blend combines both single malt and grain whiskies from the Miyagikyo and Yoichi… More info
168 Reviews
70cl, 43%
Suntory
A blended whisky from Suntory's three distilleries: Yamazaki, Hakushu and Chita. Toki has a different composition to another Suntory blend, Hibiki, as its main components are Hakashu single malt and… More info
26 Reviews
70cl, 43%
Nikka
A fantastic 12 year old blended Japanese whisky from Nikka presented in a bottle that takes its design from the neckline of a kimono. Enjoy neat, over ice or in a classic highball. More info
13 Reviews
70cl, 40%
Tenjaku
A tasty blended Japanese whisky here, Tanjaku is made with corn and barley, and aged in American white oak bourbon barrels. The Japanese characters you can spot on the label translate to "hibari",… More info
3 Reviews
70cl, 40%
The Kaikyo Distillery
A blended whisky from the Kaikyo Distillery, the Hatozaki blend sees the marriage of both malt and grain whiskies, including whisky distilled in Japan and imported stocks. The whisky is named after… More info
1 Review
70cl, 40%
Nikka
Nikka Days is a brilliantly bright blended Japanese whisky from the legendary producer, featuring spirits from the Miyagikyo and Yoichi distilleries. The slightly peated whisky delicately balances… More info
6 Reviews
70cl, 43%
Shinobu
Here we have a blended whisky, Shinobu, which translates as "perseverance" or "patience" in Japanese. A marriage of 50% malt and 50% grain whisky, it's first matured in sherry and bourbon casks… More info
1 Review
70cl, 40%
Chugoku Jozo
Togouchi is a blended Japanese whisky from the producers Chugoku Jozo, who mature their whisky in a tunnel rather than a warehouse. The name comes from where the tunnel is located, in the town of… More info
22 Reviews
50cl, 40%
White Oak
A Japanese blended whisky that has been the subject of some controversy. The bottling for the home market in Japan is made with malt whisky and molasses spirit, which would not be classed as 'whisky'… More info
30 Reviews
70cl, 43%
Nikka
Blended whisky from Nikka. A very good blend all in all, with plenty of malt and dried fruit flavour. More info
1 Review
50cl, 40%
White Oak
A Japanese blended whisky from the White Oak distillery, which is in Hyogo, just west of Kobe. Makes for a good value-for-money introduction to the world of Japanese whisky. White Oak is also known… More info
1 Review
70cl, 40%
Chugoku Jozo
A 9 year old blended whisky from Chugoku Jozo's interesting Togouchi range. The producers create their expressions with whisky from both Scotland and Canada, and age it in a railway tunnel in Japan… More info
1 Review
70cl, 58%
Yamazakura
963 Malt & Grain is, shock, a blend of malt and grain whiskies! It's produced by Sasanokawa Shuzo, which is also responsible for Yamazakura whiskies. This particular expression has been bottled at… More info
70cl, 40%
Mars
Alas, this whisky isn't really from the planet Mars, but from the Mars Shinshu distillery, which is just as exciting! It is Japan's highest whisky distillery at just under 800 metres, so it's nearly… More info
70cl, 50%
Kirin
A Japanese blended whisky rarely seen around these parts of the globe, this is the Signature Blend from Kirin Fuji-Sanroku. Kirin is one of the biggest producers of drinks in Japan, with its Fuji… More info
1 Review
70cl, 40%
Chugoku Jozo
Kiwami (meaning 'supreme') is a blended Japanese whisky from Chugoku Jozo who mature their whiskies in a 361 metre long tunnel rather than a warehouse, which is fun. More info
1 Review
70cl, 40%
Chugoku Jozo
A 12 year old Japanese blended whisky, produced by Chugoku Jozo for the Togouchi range, who age their whiskies in a tunnel (makes a nice change from a warehouse, doesn't it?). Rather peaty, with… More info
4 Reviews
70cl, 40%
Fuyu
A blended Japanese whisky made with malts and grains from distilleries on Japan's Honshu island. For those not keeping track, that's the main island of Japan, housing the lion's share of Japanese… More info
8 Reviews
50cl, 50%
White Oak
Tokinoka Black is a Japanese whisky that was created by Akito Ueda, master blender at the White Oak distillery. It was made with a blend of malt whisky (50%) and grain whisky (50%) before being in… More info
70cl, 43.8%
Chugoku Jozo
A 15 year old blended whisky from the Togouchi range, produced by the little-known Chugoku Jozo in Japan. They source whisky from Scotland and Canada, and then age it in a railway tunnel before… More info
70cl, 43%
Hibiki
Harmony - a rather apt word to describe this well-balanced Japanese blended whisky from the Hibiki range. Hibiki Japanese Harmony is made with malt whiskies from the Yamazaki and Hakushu… More info
79 Reviews
50cl, 40%
Yamazakura
A blended whisky from Japan's Yamazakura range, which is brought to market by Japanese company Sasanokawa Shuzo. The name itself a portmanteau of two Japanese terms 'Yama' means 'mountain' and… More info
70cl, 43%
Hibiki
Hibiki 21 was named World's Best Blended Whisky at the 2013 World Whiskies Awards and was awarded 96 points in Jim Murray's 2014 Whisky Bible. Dr. Whisky says it's 'Unbelievably balanced, and… More info
16 Reviews
70cl, 43%
Hibiki
A world renowned Japanese blend, Hibiki 17 Year Old is made with aged malt and grain whiskies from Suntory's distilleries. Initially released in 1989, the blend is matured in Japanese mizunara oak… More info
37 Reviews
50cl, 43%
Hibiki
A 50cl bottling of Suntory's excellent Hibiki 12 Year Old blended Japanese whisky, including malts from Yamazaki and Hakushu distilleries. Sadly, this expression was discontinued by Suntory back in… More info
3 Reviews