A blend of two tasty whiskies has resulted in the ultimate winter warmer: it’s Seaweed & Aeons & Christmas Cake & Cinnamon, and it very much does what it says…
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Master of Malt Blog
Tag: whisky
AI is becoming an increasingly important part of the drinks business. But will the rise of the machines put highly skilled bartenders, blenders and other industry professionals out of business,…
This year the Queen celebrates 70 years on the throne to become the longest reigning of all British monarchs. Which we think deserves a toast. So if you’re raising a…
Royal Salute is celebrating a milestone. It’s kicking off the new Kingdom Collection with a 26-year-old whisky that’s fully finished in Scottish oak casks, a first for the brand. We spent…
2022 should be another landmark year in whisky with new distilleries opening and first releases from new players hitting the market. Here’s our pick of some of the most exciting…
If you’re stuck in a whisky rut, we’ve got some unusual, off-beat and under the radar recommendations to give your palate a workout. Let’s explore new whiskies in 2022! When…
Diageo has announced that it will be building a US $75 million single malt whisky distillery in Eryuan County in Yunnan Province. Exciting news, but what does this mean for…
There are some terrifying tales lurking in whisky distilleries around the world. For Halloween, we decided to round-up some of the industry’s most famous ghost stories. Prepare to be spooked. …
The last few years have seen some serious records and numbers being set in the world of whisky auctions. Millie Milliken asks the experts how the industry works and what…
Normally for this slot we highlight one product. This week, however, we’ve got a whole raft of exciting new whiskies (and some rum) from Britain and Ireland bottled exclusively for That…
We’re keeping it in the family today as Millie Milliken takes a look at some of the father and daughter/ son distillers around the world – they’re braver than we…
Banana, vanilla, chocolate – the flavours of whisky and ice cream make for wonderful bedfellows. Millie Milliken put in the strenuous research to find out how to pair them and…
Today, Cinco de Mayo, is Mexico’s national day of celebration so, if you want to get involved, we’ve picked some bottles to help you get in the mood. And not…
Gather round and listen up – it’s time to announce the winner of our River Rock #BagThisBundle competition! As the embers burn out on this week’s #BagThisBundle competition, it’s time…
From swanky decanters to the famous tasting glass, crystal and glassware manufacturer Glencairn is synonymous with the whisky industry. And as the family-owned East Kilbride company celebrates its 40th year,…
For the drinks industry, as with almost everywhere else, virtual has become the new reality. But as restrictions begin to lift, will it last, asks Lucy Britner. Is the living room…
It might be time to sit down and have a chat about those groundbreaking Tonic Wine Cask Finish whisky bottlings we shouted about earlier… Erm, folks… we’ve got some owning…
It’s marketing week here at Master of Malt. Yesterday Millie Milliken looked at the evolution of drinks adverts. And today we ask whether the Scotch whisky industry is missing a…
It’s nearly Easter! And while the Easter bunny is busy laying chocolate eggs (that’s right, isn’t it?), we’ve been trying out chocolate and booze pairings. And not just pairings, it…
Dram Club’s Whisky subscription service has served us well, but all good things must come to an end. Except your whisky journey doesn’t have to end, because Pour & Sip…