Gin - Page 18
Savoury gin: Explore a boozy herb gardenThanks to the rise in hyper-local gins and imbibers’ burgeoning fervour for bitter flavours – Negroni, anyone? – savoury gins are having something of a moment. From lemon verbena to…
The bank holiday boozes you need in your lifeWith a precious bank holiday fast approaching (if you’re lucky enough to live somewhere that marks it) there is little time to waste. You need some delicious booze, but what…
The Nightcap: 10 AugustFair warning: this edition of The Nightcap features Rick Astley. If that doesn’t make you click through immediately, we don’t know what will. Friday greetings from your very favourite online…
The world’s best spirits-themed hotels for booze loversForget ‘bed and breakfast’, this summer it’s all about the ‘bed and beverage’. Dream of sleeping in a giant wooden Tequila barrel? Fancy a 5-star stay with a built-in rickhouse?…
We paid a visit to Copper Rivet in KentWhat’s more exciting than a local whisky distillery? One that makes gin, vodka and an intriguing Port-like wine, too! We have a nose around Kent’s Copper Rivet distillery and get…
The Nightcap: 3 AugustDown tools, unplug the laptops and close those books, folks. It’s Friday, it’s the weekend and The Nightcap is here with your latest measure of boozy news! Helloooooo Friday! You’ve…
Top 10 gins with wonderfully unusual botanicalsTired of typical tipples? This summer, make sure your new drink is a gin that stands out! We’re shining a light on ten weird and wonderful gins that have the…
Q&A: Andrew Auwerda, president of Philadelphia Distilling!He’s helped build the company from the ground up, overseen the construction of a new distillery and managed the rise of the superb Bluecoat gin. Meet Philadelphia Distilling’s Andrew Auwerda!…
Liverpool Gin to open £1 million distillery!The great distillery rush continues – Halewood Wines & Spirits-owned Liverpool Gin is the latest brand to announce plans for its own production site, and this one will include not…
Sun’s out, rum’s out! Pub sales soar as the sun shinesNew data out today confirms what pretty much everyone already knew – when the sun shines on the UK, we head to beer gardens in our droves. During the near-tropical…
Q&A: Kamm & Sons’ Alex Kammerling!As Mr Kamm’s Gin hits the shelves at MoM Towers, we find out all we can about the latest creation from the mind of Alex Kammerling, founder of Kamm &…
Elephant Gin adds cask-aged variant to its cracking range!Fanatical about oak-aged spirits? Fond of elephants? Combine your enthusiasm for these two otherwise completely unrelated interests with limited edition Elephant Aged Gin! They’re a brilliant bunch, those Elephant Gin…
London’s The Gibson joins forces with Copperhead to launch savoury ginWelcome to the world of savoury gin! Esteemed London bar The Gibson has partnered with Belgian spirits producer Copperhead to create a gin that’ll shake up your Martinis, liven your…
Think pink: Introducing Beefeater London Pink!Leave your preconceptions at the door – the pink gin trend is going nowhere. Beefeater has become the latest distillery to jump on the bandwagon with the launch of its…
Stirred, not shaken: Discover the World’s Best Martini 2018!For a cocktail that traditionally contains just two ingredients and a garnish, the Martini is the ultimate test of bartending prowess and distillery finesse. Last week, six innovative gin brands…
Gin Magazine: Read up on all things juniper!While digital is a medium we’ve all come to depend upon for the latest booze news, there’s nothing quite like settling down with a cocktail in hand and thumbing through…
