From 1 December onwards, it’s a given that our plates are always full, and our glasses are rarely empty. Apparently it’s not actually obligatory to enter the New Year feeling…
From 1 December onwards, it’s a given that our plates are always full, and our glasses are rarely empty. Apparently it’s not actually obligatory to enter the New Year feeling puffy and tired, so Diageo has consulted some of Instagram’s finest for their tips on finessing the festive fun using #DrinkPositive.
‘Tis the season… of excess. The ‘eat, drink and be merry’ ethos is synonymous with silly season, and we tend to collectively embrace it – packing our diaries with spirited plans, foregoing exercise in every possible form and chomping chocolate coins with reckless abandon.
A huge part of this is hosting events: inviting old friends over for drinks and nibbles, packing the cupboards with snacks in anticipation of guests ‘popping by’, and preparing the menu for an inevitable and all-compassing family meal. If you search ‘Christmas’ on Pinterest, there are thousands upon thousands of cocktail recipes, food pairings and dinner party drinks serves to pick from; many are boozy, all are indulgent.
Believe it or not, there are ways to have all of the Yuletide fun without a) going overboard, or b) feeling deprived. Having cottoned on to our penchant for drinking, hosting and Instagram filters, the folk at Diageo recruited some social media starlets to show us how to have a magical time without the regret come 1 January using the hashtag #DrinkPositive.