Author

Jake Mountain

Jake Mountain – our resident 'doer of things' with 13 years' extensive experience across drinks retail.

Jake Mountain, 'doer of things'

With well over a decade's experience in the spirits industry, Jake is our resident 'doer of things', having worked across all areas of Master of Malt's retail, trade, editorial and marketing teams, and much more besides, managing various award-winning campaigns and initiatives. As well as Scotch whisky, he's an expert who loves a single pot still Irish whiskey, Japanese drinks, and boozy stirred-down cocktails, as well as a funky agricole rhum or cachaça. Jake's passed the new, advanced WSET Level 3 in Spirits with a Distinction, and his comments have appeared in publications such as The Guardian and Jeff Cioletti's Drinking Adventurously. You can also speak to him about second division German football and an eclectic array of music from Britpop to rare funk breaks.

Jake's whisky of the month (September 2025)

Old Perth Manzanilla Limited Edition whisky bottle with tumbler glass
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Yoichi 10 Year Old

Japanese single malt whisky

A very well-made single malt from Japan, Yoichi is the jewel in Nikka's crown, their 10-year-old offering notes of vanilla and fruit.

"It's back! (Okay, it returned in 2022.) Jake likes Japan. It is known. Gorgeous Hokkaido, the love story of Masataka & Rita, direct fired stills, subtle peat, age statement. Rather expensive, of course – with only limited amounts released annually – but a beloved fave is here again.

Jake Mountain

Jake Mountain

Resident doer of things, spirits buff & MoM OG

Tasting notes

Nose

Plenty of fruit notes - peach stands out in particular, ripe, vibrant and subtly floral. Then there's rich vanilla custard, peat smoke and a hint of nutmeg spice.

Palate

Oily and sweet, with peat smoke following swiftly afterwards. Light oak and developing fruit notes beneath.

Finish

Appealing oak lasts on the finish.

Recent articles by Jake Mountain

More recommendations from Jake

Contributor to Master of Malt Guides

How is whisky made? A field of grain.

WHISKY GUIDES: AN INTRODUCTION

From grain to glass, find out about the many stages of whisky production, including fermentation, distillation and cask ageing.

How to taste whisky – whisky pour into glass.

WHISKY GUIDES: HELP & ADVICE

Don't be intimidated, tasting whiskies is fun and rewarding, and we're here to help you get the most out of your what's in your glass.

How to drink whisky – a tray with whisky neat and with ice.

WHISKY GUIDES: HELP & ADVICE

There are many ways to enjoy a wide variety of whiskies, so don't feel you always have to drink it neat or stick to the same classic serves.

Connect with Jake

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@jake.mountain

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@MasterOfMaltJM

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