Japanese 6 Year Old Whisky

From Japan's White Oak distillery comes this 6 year old Akashi single malt. The whisky was initially aged for 5 years in Cognac casks, before being transferred to a first-fill red wine barrel for a final ten months. A fabulous after dinner whisky, which really shines alongside a square or two of dar

For this limited vintage 6 year old Akashi single malt from White Oak distillery, the whisky was aged in Cognac casks before transferring them to a single first-fill white wine cask for a finishing period of 10 months. The whisky was bottled at 50% ABV, without colouring or chill filtering.