Lindores Abbey MCDXCIV Whisky 70cl

Scotch Whisky • 70cl • 46%
Product details
Lindores Abbey MCDXCIV
Price Drop
Price Drop
Was £45.99 Save £3.04
In stock, get it tomorrow (Tue)
Spend £100 and get a £10 voucher

Try a Lindores Abbey MCDXCIV Sample…

Lindores Abbey MCDXCIV 3cl Sample
3cl sample

Start building a set…

Start building
Tasting set with 5 drams
Make a tasting set
5 different drams
Advent calendar with 24 drams
Make an advent calendar
24 different drams
Country Scotch Whisky
Distillery/Brand Lindores Abbey
Style Single Malt Whisky

Lindores Abbey MCDXCIV

The first commercially available whisky from the Lindores Abbey has arrived! There's a fascinating story behind this one – Lindores Abbey is the officially recognised site of the first recorded distillation of Scotch whisky, all the way back in 1494, when King James IV commissioned Brother John Cor to make aqua vitae with eight bolls of malt. Now, it's all come full circle with Lindores Abbey releasing its very own Lowland single malt Scotch whisky! It was aged in ex-bourbon, ex-sherry, and STR ex-Burgundy red wine casks, and offers up an impressive light yet rich flavour profile.

Looking for the Commemorative First Release bottling of this whisky? Right this way!

Find out more about Lindores Abbey's first whisky over on the blog!

Tasting Note by The Chaps at Master of Malt

Nose A malty and crisp nose opens with sherried spice, soft toffee pennies, hazelnut, and condensed milk. As it develops aromas appear that make me think I was standing by a bakery door in an orchard, with puff pastry, vanilla, Granny Smith apples, Conference pears, fresh dough, and buttercream. Figs, plums, and blueberries bring more fruitiness to the core of the nose with some orange rind, foam bananas, and dried cranberries also present for good measure. Light floral and herbal notes waft away throughout alongside a helping of posh dark chocolate, salty porridge, and pipe tobacco adding some intriguing depth.

Palate The delivery is viscous, arriving somewhere pleasant between creamy and oily. The 46% ABV gives this an enjoyable heft and presence. Aromatic spice from nutmeg and clove, as well as some freshly cracked black pepper, cuts through some of that creamy caramel and vanilla combinations that carry over from the nose and balance nicely with darker fruits and some cooked apple. Youth and wine casks bring some occasional spikiness that needs some development, but there’s enough personality and composure here for them to give way for notes of marzipan, pears poached in red wine, chocolate digestives, burnt orange rind, and jam.

Finish Medium in length with a pang of drying bitter oak, some syrupy anise, peppermint, and a lingering reminder of the plump orchard fruits and dairy cream that comprises the new make’s character.

I've been really good, can I have
Lindores Abbey MCDXCIV
Hold on, what's this?
#WhiskySanta is back! Adding gifts to every Master of Malt order as well as granting wishes on social media every day. Hit the button above and let them know what you'd like. It could be yours! close

Winner of 1 spirit awards

Double Gold
Double Gold
Single Malt Scotch - to 12 Yrs - 2022
San Francisco World Spirits Competition

Allergy information

This product does not contain any notifiable allergens
More allergen information

Reviews for Lindores Abbey MCDXCIV
A first class tipple.
I had found this tipple from a whiskey advent box my wife had purchased for me. I just love the taste. Smooth with a hint of peat. It suits me.
Roland Talbot , United Kingdom
one year ago
A fine Sherry honey malt
Another great malt I had within my MoM Xmas adventure calendar. So good I had to purchase a bottle. Warming, honey malt flavours with a super nose. Bound to become one of mh favourites.
Roland T , United Kingdom
one year ago
There's no hiding it's a younger whiskey. The taste is good, with nice flavours. A distillery definitely worth keeping an eye on.
James B , United Kingdom
one year ago
Surprisingly good
Tried this head-to-head alongside Hazelburn 10 (from Campbeltown I know, but still a very good benchmark for a typically Lowland style).
Firstly, it is quite evident this is younger whisky. On the nose and palate, especially the nose, ethanol is a bit prominent (though nowhere near offensively so) and the finish is a pretty short by comparison. But a good profile of flavours - a little less rich in the honey and floral notes but with a certain "cakiness" that I found very appealing.
Overall, I still prefer the Hazelburn (though that is setting the bar pretty high). But nonetheless, a surprisingly good young whisky from a new distillery and well worth trying.
Definitely a brand to watch as things develop in the future.
Master of Malt Customer
one year ago
Tremendous. My favourite new distillery by a mile
Superb stuff
Master of Malt Customer
one year ago
Really impressed with this release and exciting new distillery
Master of Malt Customer
one year ago
A slice of Victoria sponge in a glass
The first bottle of many that were opened at a tasting. By virtue of it being a Lowland we expected something light and uncomplicated and nothing more before moving on to other regions and more well-established distilleries. Instead this proved to be a personal favourite and the one I kept coming back to. Yes it's light, creamy & sweet but it's also strong, rich & surprisingly complex for something so young and from a brand new distillery to boot. The prominent vanilla made it a real stand-out against sherried Speysides and the peat bombs which I usually prefer. Exceedingly moreish. Beautiful bottle too.
Robert M , United Kingdom
2 years ago