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It's the third release in the Angels’ Nectar Cairngorms Edition series, created with the Cairngorms Trust in support of the Cairngorms National Park. This single malt comes from an undisclosed distillery in Speyside, and has been aged for 12 years.
Honeyed malt and juicy orchard fruit, whiff of cedar underneath.
Crunchy pear and apple, with a thick layer of toffee.
Marzipan, lemon cheesecake, and hint of crushed cinnamon.
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