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La Quintinye Vermouth Royal Rouge is a blend of red Pineau des Charentes and 28 different botanicals, creating an exciting and quite intense vermouth. Named in honour of Jean-Baptiste de la Quintinye, botanist and gardener to Louis XIV, whom was in charge of assembling the fruit, vegetables and most importantly (well, with vermouth in mind) the herbs for the King's banquets.
Nose: Sweetness comes through first, brimming with cherries and berries. This is balanced by earthy, bitter herbs - sage, rosemary, pepper.
Palate: A palate that matches the nose. Sweet at first, fruits and well, followed by plenty of fresh herbs and spices with some added woodiness for good measure.
Finish: Drying and herbal with leafy notes and a whiff of dark berries.
Overall: Very rich and attention-grabbing.
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