From the same folks who brought you Oli'Gin, Manguin has now created Oli'Still! It's an olive distillate, made by macerating olives grown in Provence. As you'd expect, it's full of the hallmark sweet, savoury and salty notes you find in the fruit (yep, olives are technically a fruit). A unique tool to elevate all sort of cocktails, and can even be used in cooking!
Umami notes of truffle, with intense sweet and savoury black olive.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
