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This exciting expression of single origin, single sugar cane rum is brought to us by the talented team at Renegade Rum in Grenada! Distilled in a pot still, this expression showcases the terroir known as Mango Lane, with the Lacalome Red variety of sugar cane, grown in Skean’s Field in Dunfermline.
We learned all about the Renegade Distillery from its founder and industry legend Mark Reynier, read more over on our blog!
Punchy notes of gently funky sugar cane, fructose with tropical wafts of mango and mint.
Vegetal cane notes appear, alongside sweet juices, a touch of pepper and soft butterscotch.
Dry spice, banana leaves, citrus zest, and more green, herbal notes.
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You can really taste the cane juice, almost like being in the field as the cane’s being harvested. Very fresh and clean. Initially, I thought it was very sweet, but actually, it isn’t. Good body and a powerhouse of flavour that’s extremely well rounded and smooth. This ‘drinks’ way below 50% ABV, probably because of just how incredibly smooth the entire experience is! Super value for money.
