Don Atenogenes and his family create Pensador Mezcal in his fields near Miahuatlan, Oaxaca, using traditional methods which remain largely unchanged since the 16th Century. They use a combination of espadín and madre-cuishe agave to create it - these are popular agave varieties for good reasons. The process from harvest to bottle each batch of Pensador takes two months - with the hand bottling and labelling taking it closer to three.
Oak-y smoke, roasted apricot, black pepper and a mineral-rich earthiness supported by citrus and grape.
Really fantastic, glad I bought it!
Delicious
Took a chance on this new brand and it really paid off. Fantastic mellow taste with a rich earthy smokiness - definitely my favourite mezcal. Highly recommended - do try it.
I have a fairly well-stocked liquor cabinet at home, since Pensador made an entry everything else has been collecting dust. It's delicious, take no prisoners kind of stuff. Try it and you'll see!
My most recent discovery and the best new addition to my drinks cabinet! I will certainly be back for more.
