Grand Brulot
From Grand Brulot comes this wonderful duo of Cognac and coffee! VSOP Cognac is married with Ecuadorian Robusta coffee beans, and once blended together, it's aged in French oak. The Brulôt is actually a classic French tipple over 200 years old, where coffee was blended with Cognac, so this is reviving that tradition.
Dry coffee bean and lots of dried fruit, roasted coffee notes, mocha and spicy oak.
