Combier Guignolet D'Anjou Cherry Liqueur 70cl
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Master of Malt's #WhiskySanta has returned to give away free orders, £100 vouchers, tens of thousands of pressies inside packages, and to grant Christmas wishes too!
Order online before Sunday 22nd December by 9:30pm for guaranteed delivery in mainland UK.
You can also choose to collect from our Tonbridge office, which is open until 4pm on Christmas Eve (orders must be in by 3pm).
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A history lesson in a bottle, this is. Combier Roi René Rouge Cherry Liqueur is made to a recipe which was originally created all the way back in 1632. The Combier distillers use hand-picked guignes cherries from France and morello cherries from England to produce the Roi René Rouge, resulting in a light, elegant mouth-feel with heaps of natural sweetness.
I visited the Combier distillery in the Loire Valley and had a tasting. I immediately loved this. As with so many good beers and spirits, it was invented by a holy person. It is utterly delicious, not too sweet, and I've regularly given it as a gift – which people have loved. You could also use it as an elegant drizzle on desserts in the manner of sloe gin and other such liqueurs. I also recommend their triple sec, which was the world's first orange liqueur but Mr Cointreau stole their recipe!