A tasty liqueur from Antica Distilleria Quaglia, made by combining aged Italian brandy, fresh orange peels and a smattering of carefully selected spices. Then they seemingly went back in time to the 1950s, got some rather stylish cut-glass bottles and filled them up with the aforementioned liqueur.
Juicy tangerine and lemon, caramel, grape and hints of spicy cumin.

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