Santo Grau Cachaca

Santo Grau is a well-known distillery in Brazil. It makes some of the best artisanal cachaças in the country. Cachaça is Brazil's national drink, made from sugarcane juice. Santo Grau uses traditional methods and local sugarcane. This makes its cachaça a true example of Brazilian culture and skill.

The Distillery

The distillery has a rich history and tradition. Every bottle of Santo Grau cachaça has a heritage story. It starts with sugarcane harvesting and goes through distilling and ageing. They make their cachaças in three old mills in Brazil: Itirapuã in São Paulo, Coronel Xavier Chaves in Minas Gerais, and Paraty in Rio de Janeiro. Each mill has a long history of cachaça making. They use methods handed down through generations.

A key part of Santo Grau's special quality is its focus on artisanal methods. They use fresh sugarcane juice from local sugarcane. The juice ferments using natural yeasts from the air and the sugarcane. This "wild fermentation" gives their cachaça a unique taste. The taste varies by region due to the different yeasts.

The Process

The distillation process also follows tradition. They use the "alambique" method. This involves copper pot stills. It's a hands-on method that needs skill. This allows them to control the process well. The result is a cachaça with a rich, complex taste. The taste reflects its origin.

The cachaça is special not just in how it's made, but also in how it's aged. Each mill ages the cachaça in different wooden barrels. This gives the drink a mix of flavours and smells. Some cachaças age in Brazilian woods, giving them unique notes.

The distillery also cares about sustainability and social responsibility. They make sure their sugarcane is grown responsibly. They consider the environment in every step of making their cachaça. They also support the local communities near their mills. This helps local economies and keeps the history of cachaça making alive.

Santo Grau plays a big role in promoting Brazilian culture. Their cachaça is more than a drink. It represents Brazil's history, nature, and food heritage. Santo Grau teaches the world about Brazil's rich culture by using traditional methods and associating the drink with specific regions.

In short, Santo Grau is more than a distillery. It guards Brazilian history and tradition. It makes cachaças that show the richness of Brazil. Each sip is a taste of Brazil's heritage, its land, people, and timeless traditions.