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Saint James

Saint James Rum was founded in Saint-Pierre de la Martinique in 1765, at the hands of Reverend Father Edmund Lefebure who also happened to be a rather skilled alchemist. The priest crafted a cane spirit, and began shipping the rum to British colonies in North America. He named the rum Saint Jacques as a tribute to Jacques Dyel, which later became known as Saint James in order to sound more familiar to English speakers.

In 1882 the brand was registered by Paulin Lambert, a French merchant. Its square bottle was one of the first of its kind seen in the spirits world, a convenient shape for stowing away in ships’ holds. Towards the end of the 19th century the Lambert family opened commercial branches throughout Europe. In the 1960s, the Lambert family transferred their shares to the Cointreau Group, and in 1973 all production was moved to Sainte Marie, moving the production closer to the sugarcane plantations where it remains today.

Saint James VSOP

70cl, 43%

All the way from Martinique comes the Saint James VSOP rhum agricole, made with sugar cane juice and matured in oak to help develop its flavour profile. It maintains the bright, funky, grassy notes…  More info

Saint James VSOP
$41
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Saint James VO

70cl, 42%

Hailing from the Caribbean island of Martinique, this rhum agricole from Saint James is made from freshly pressed pure sugarcane juice, owing to its distinct fruity and aromatic profile. This example…  More info

Saint James VO
$30.52

Saint James Impérial Blanc

70cl, 40%

Saint James Impérial is a very fresh and tangy white rhum agricole from Martinique, perfect in a Planters Punch on a hot summer's day...  More info

Saint James Impérial Blanc
6
$23.88
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Saint James Sugar Cane Syrup

70cl, 0%

Martinique-based rum producer Saint James knows everything there is to know when it comes to sugar cane, so it makes sense that as well as distilling it, the team has made a pure sugar cane syrup.…  More info

Saint James Sugar Cane Syrup
2
$9.33

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