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An artisanal mezcal from Cosmicos, produced with Espadín agave, one of the most common varieties. The agave is roasted in an earthen oven before a double distillation, and it's full of green herbs… More info
An unaged, joven mezcal from Mezcales Cosmicos, this Espadín-Tepeztate expression is made with a blend of the two eponymous agave varieties! While Espadín is a more common variety, Tepeztate is rarer… More info
Mezcales Cosmicos found some Madrecuishe agave for this mezcal! Because this particular variety has a low water content, the mezcal made from it is generally full of mineral and floral notes. This… More info
An unaged mezcal from Mezcales Cosmicos, distilled used the lesser-spotted Bicuishe agave! This wild variety takes around 15 years to mature, and after it's fermented and roasted this one is double… More info
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