Le Club Des Marques

The cellar masters of Château de Monluc have been delving into its extensive collection of vintage Armagnac to bring us some incredible offerings. This expression was distilled from the Ténarèze estate's 1973 grape harvest, offering the chance to sip on some superbly well-aged spirit.

Based in the Ténarèze region of France, Château de Monluc has an extensive archive of superb vintage Armagnacs in its vaults. This one was distilled from the estate's 1993 grape harvest, and it'll make an extremely impressive after dinner sipper.

A VS Bas Armagnac from renowned Armagnac Maison, Sempé. Aged in oak barrels, this expression is full of fruit aromas and gentle sweetness. Armagnac & Tonic is quite the trendy drink now, didn't you know, and this one is a great choice if you're looking down the brandy cocktail route.

A liqueur combining bitter orange and Armagnac. Monluc Pousse Rapière (named after the style of sword brought back to France by Blaise de Monluc) is made with a base of secret botanicals, and can be enjoyed as an aperitif, splashed into some sparkling wine, or swap out the triple sec for this if you

A wonderful VSOP Bas Armagnac from Sempé in France, who have been making Armagnac for quite some time. Matured in oak barrels, this is a delightfully approachable spirit.

A well-aged Bas Armagnac from Sempé. Matured in oak barrels, the fresh fruit notes have been tempered by the oak, making for a mellow expression, ideal for sipping on a cold winter's evening.

Here's an unusual wine. It's made using the Champagne method but in South West France, Armagnac country to be more specific, using local grapes ugni blanc gros manseng. So if you need a sparkling wine to make cocktails with, then look no further.

This aperitif is made using unfermented grape juice and Armagnac from renowned Armagnac Maison, Sempé. This makes a change from the more usual wine-based aperitifs, and is best enjoyed chilled over ice. Although there's plenty of scope for cocktails with this.

Traditional French aperitif, this Floc de Gascogne Blanc is made with unfermented grape must and Armagnac from Maison Sempé, a similar process to the likes of Pineau des Charentes and pommeau. Enjoy this chilled, over ice. Although this would make an intriguing swap from wine-based aperitifs in all

With most Armagnacs being blended, here is a chance to try a single barrel expression. This Bas Armagnac from Sempé was distilled in 2011, and was barrel aged in local Limousin oak casks and bottled at cask strength.

Selected from the extensive archives of Château de Monluc, an impressive 1983 vintage Armagnac from the Ténarèze estate. Would make a superb gift for a special birthday or anniversary, and a superb wrap-up to a grand supper.

Château de Monluc houses an extensive cellar of vintage Armagnac, overseen by its skilled cellar master. This 21-year-old expression is a fine example of what's on offer from the Ténarèze-based estate, and a cracking find for fans of well-aged Armagnac.

The Château de Monluc has an extensive array of vintage Armagnac in its collection, like this astonishing expression produced from the Ténarèze estate's 1963 grape harvest. An incredible opportunity to delve into the distillery's past. The case is most impressive too, the sides open outwards reveali

An exceedingly smart decanter of generously aged Armagnac from Château de Monluc, located in the Ténarèze region of France. Meticulously composed by the house's cellar master, this expression combines vintages from 1923, 1936, 1963, 1979, and 1998, offering a unique journey through time. Housed in a