Belmont Farm

A single malt from Belmont Farm's Kopper Kettle range! It's triple distilled at the farm in a copper pot still before it's aged in new American oak barrels. Wonderfully jammy, malty stuff – could put an intriguing twist on classic bourbon-based cocktails!

The folks at Belmont Farm took their Kopper Kettle Virginia Whiskey and bottled it in bond! That means that it must be produced by one distiller at a single distillery in one season, aged for at least four years in a bonded warehouse, and bottled at 50% ABV. This whiskey ticks all the boxes!

A grain-to-glass release from Belmont Farm's Kopper Kettle range, it's a Virginia straight bourbon! We don't know the exact mash bill (other than it boasts at least 51% corn, as all bourbon is legally required to), though we do know that it's a combination of corn, wheat, and barley. After distillat

The flagship release from Belmont Farm's Kopper Kettle range, it's a Virginia whiskey! A trio of farm-grown grains (corn, wheat, barley) go into this one, and it's double oaked – first rested in Virginia oak and apple wood for two months, before it's transferred to oak casks for four years of ageing