Gin - Page 8

Read all our Gin articles, features, reviews and interviews below. Check out all our new Gin products here. English Gin fans - click here. Looking for some nice Welsh Gin? Here's our London Dry Gin page. For all things Gin related. A-Z of Gin brands.
What we’re buying for Father’s DayWhat we’re buying for Father’s Day

Today we ask a few people from around the office which bottle they are buying this Father’s Day for their dads. Some of the answers might surprise you… For many…

Master of MaltMaster of Malt
Bathtub Gin not to be confused with bathtub ginNew Arrival of the Week: Bathtub Gin 2020

The new arrival siren is sounding so that must mean we’ve got some new deliciousness to discuss. This week it’s a Master of Malt exclusive that we’ll donate £20.20 for every…

Kristiane SherryKristiane Sherry
Three gins made to historic recipesThree gins made to historic recipes

While never-before-seen bottlings are launched seemingly every week, sometimes you can’t beat a classic. And considering distilled spirits date back to the 13th century, there’s no shortage of recipes to…

Annie HayesAnnie Hayes
deals of the day this weekendMore Deals of the Day this weekend!

Another weekend, another round of delightful deals. We’re back with even more bargains. Which is very handy with Father’s Day coming up… Last week we brought back our Deals of…

Adam O'ConnellAdam O'Connell
The NightcapThe Nightcap: 5 June

On the Nightcap this week there are more virtual booze activities, a new fascinating dram from Glen Moray and the smashing of a world record… It’s Friday once again! Apparently,…

Master of MaltMaster of Malt
Five minutes with. . .  Mark Harvey from Chapel Down Five minutes with. . .  Mark Harvey from Chapel Down

English wine is on a bit of a roll at the moment and the country’s largest producer, Chapel Down, is based right here in Kent. But that’s not all, it…

Henry JeffreysHenry Jeffreys
New Arrival of the Week: Salcombe Whitestrand RumNew Arrival of the Week: Salcombe Whitestrand Rum

It’s another rum-heavy week here on the Master of Malt blog. To kick things off we have a special botanical rum distilled in Devon from the people who brought you…

Henry JeffreysHenry Jeffreys
Five minutes with… Natalie Wallis from Langley DistilleryFive minutes with… Natalie Wallis from Langley Distillery

Home to some of the UK’s oldest working copper pot stills, and with a century of gin-making under its belt, Langley Distillery creates bespoke recipes for around 75% of the…

Annie HayesAnnie Hayes
Chapel Down flash sale!Chapel Down flash sale!

Just landed at Master of Malt, a shedload (this is an actual recognised measurement) of wine from England’s largest producer, Chapel Down. But that’s not all, we’ve got some of…

Master of MaltMaster of Malt
What does ‘single estate’ actually mean?What does ‘single estate’ actually mean?

What defines a spirit as ‘single estate’? Since there’s no single, unifying designation, we asked folks from six brands to share what the term means to them. Here, they touch…

Annie HayesAnnie Hayes
Five minutes with… Oskar Kinberg, HideFive minutes with… Oskar Kinberg, Hide

He may have a Michelin-starred kitchen at his disposal, but you won’t find bartender Oskar Kinberg – one of the creative minds behind acclaimed London restaurant Hide –  raiding the cupboards…

Annie HayesAnnie Hayes
top 5 drinks songsTop 5 drinks songs

The true perfect pairing to a delicious drink? A catchy song about said drink! Here’s our top five boozy tunes. We’ve chosen our top five drinks-related films, books and TV…

Jess WilliamsonJess Williamson
The search for perfect snack & spirit pairingsThe search for perfect snack & spirit pairings

If you’ve ever felt uncertain mixing spirits with snacks, you’re not alone. However, through rigorous and very scientific testing methods, we think we’ve uncovered some perfect pairings… Food and drink….

Sam SmithSam Smith
Inside the ‘world’s most innovative distillery’Inside the ‘world’s most innovative distillery’

Whether they’re making gin from Redwood ants and their surrounding ecosystem, bottling the “angel’s share” normally lost to evaporation, or distilling white truffle from Piedmont – worth more than gold…

Annie HayesAnnie Hayes
Bombay BrambleNew Arrival of the Week: Bombay Bramble

It’s Monday afternoon which means it’s time to shine a spotlight on something that has just arrived at MoM towers. This week we’re particularly excited about Bombay Sapphire‘s first-ever flavoured…

Adam O'ConnellAdam O'Connell
The NightcapThe Nightcap: 17 April

Easter Monday might have made this a shorter working week but there’s still a good helping of boozy news to get stuck into. It’s The Nightcap! If you’re looking to…

Master of MaltMaster of Malt