Gin - Page 4
Five great gins from around the worldWe’re having a gin festival at Master of Malt this week so on the blog we’re highlighting five great gins that show the sheer diversity that can be found in…
Cocktail of the Week: The Suffering BastardThis week there’s been a whisky focus at Master of Malt what with World Whisky Day coming up, whereas next week it’s all about gin. So for our Cocktail of…
MoM Loves: Canaïma Small Batch GinIt’s Earth Day 2021! Can we shock you? We’re big fans of the earth. This is why today we’re celebrating a drink that aims to make a difference. A delightful,…
Top ten: Independent spirits brandsToday, we’re striking a blow for independence with ten delicious bottlings from brands that aren’t part of big drinks companies. So, from a Maryland-style rye whiskey to single estate vodka,…
Cocktail of the Week: The Gin CupToday’s cocktail is a summer time classic, yes it’s coming soon, we hope, made with Whitley Neill Aloe & Cucumber Gin. It’s the Gin Cup! Honestly, this weather is playing…
Cocktail of the Week: The Gin and TonicToday, we are weighing into one of the great debates of the booze world. Families have fallen out over less. The issue is whether the Gin and Tonic can be…
MoM Loves: The BotanistFor The Botanist Islay Dry Gin, there really is no place like home. We chat with brand ambassador Abi Clephane about foraging, second-hand stills, and cocktail ideas for Mother’s Day….
Cocktail of the Week: The Gin and ItLast week we rounded up our favourite vermouth brands. Now we’ve got a deliciously simple cocktail to show them off in. Some call it the Sweet Martini but it’s better…
Brighton Gin: spirit of the seasideKathy Caton swapped the radio mic for the lab coat when she founded Brighton Gin with some local friends back in 2012. Since then the brand has gone from strength…
Five minutes with… John McCarthy, head distiller at AdnamsWe spoke with head distiller John McCarthy about Adnams’ the grain-to-glass process, being a pioneer British craft distiller and the crucial difference between wash and beer. Oh, and he has…
What we’re treating our mums to this Mother’s DayWe know our mums are awesome all year round – but we still want to make them feel loved on Mother’s Day! This is what Team MoM is picking up…
Top 10 delicious drinks for Mother’s Day!Mother’s Day is fast approaching! Don’t forget to treat your mum with something tasty – luckily we’ve rounded up a whole range of gift-worthy tipples right here… This is your…
Do augmented reality bottle labels have a future?As McQueen Gin announces a revamp of its core range to include labels equipped with the technology of augmented reality we assess how much potential the interactive experience trend has….
Smoke on the water: The BeauFort Spirit storyToday we delve into the links between history, perfume and booze with Leo Crabtree, the force behind the BeauFort range of spirits, and learn that it’s not easy to get…
Cocktail of the Week: The Last WordThis week’s cocktail is a once-forgotten classic that’s made with one the world’s great liqueurs, the mighty Green Chartreuse. The Last Word first appeared in print in Ted Saucier’s 1951…
Cocktail of the Week: The AviationCreated at the dawn of commercial air travel, the Aviation is fittingly named for its celestial pale purple-blue hue. A mix of gin, maraschino liqueur, lemon juice and crème de…
