Whisky and Spirits News, Features and Reviews - Page 50
Whisky of the Week: Old Pulteney 18 Year OldThe Whisky of the Week is Old Pulteney 18 Year Old. What a treat you have in store for Adam! Whisky of the Week is a simple series. We ask…
How to drink CalvadosCalvados doesn’t enjoy enough time in the spotlight. Let’s correct that oversight. Here’s our guide on how to drink Calvados. Traditional Norman techniques. Modern flavour profiles. Snappy designs. All geared towards…
Solara: A flavour-packed Spacesider for the weekend?Solara Sherried Whisky gives you all the power and personality of a sherry bomb with the potential to pun until you drop. Don’t take it from us, though, there’s Atom Labs…
New Arrival of the Week: Tobermory 25 Year Old Oloroso Sherry Cask FinishTobermory welcomes a new brand ambassador, wildlife filmmaker and Mull native Gordon Buchanan, and to celebrate releases a very special limited edition single malt: Tobermory 25 Year Old Oloroso Sherry…
What we loved this week: Old bourbon and older maltsWe tasted two sensationally old single malts from Glen Ord and Glenfiddich, the latter the first-ever awamori cask Scotch whisky, and some very nice age-statement bourbon. It’s the return of…
Glen Scotia: the art of a distilleryAlice Angus spent five months in Glen Scotia as resident artist in the Campbeltown distillery. What she captured reminded us why we love the whisky-making process so much. I’ve been to…
Six Cognacs for whisky loversCognac has the complexity, personality, history, innovation, and value to make it a great alternative to whisky. And these bottles prove it. One thing whisky lovers understand is the joy…
Cocktail of the Week: The SidecarThis month we’re celebrating Cognac, Armagnac, Calvados and brandy in all it’s forms. So for our Cocktail of the Week, we’re shaking up a simple combination of Remy Martin Cognac,…
Olorosum: big sherry flavour at cask strengthOlorosum 10 Year Old is one of Atom Labs’ latest efforts and it’s safe to say, it’s proving very popular. So, here’s founder Ben Ellefsen to talk you through this…
New Arrival of the Week: El Cabrón agave spiritsNo less than four new arrivals for you to get all excited about this week with the MoM debut of a fascinating range of agave spirits from El Cabrón. El…
What we loved this week: Fettercairn, Turntable, and Glasgow whiskyFettercairn wraps up its wonderful Warehouse series as Turntable arrives to make sweet music with whisky. Here’s what we loved this week! It’s a short week, but there’s still plenty…
Whisky of the Week: Daddy Rack 4 Year Old Cask StrengthDaddy Rack 4 Year Old Cask Strength is our Whisky of the Week, so here’s Adam to give you the details and the customary tasting note, complete with video! You…
Cocktail of the Week: The Vieux CarréTo celebrate brandy month we’re looking at one of the greatest Cognac-based cocktails of them all. A mixture of brandy, rye whiskey and all kinds of other things, the Vieux…
Bake up a boozy storm of Easter dessertsWhisky chocolate cake, anyone? We’ve got your Easter desserts covered with three fantastic recipes that demonstrate how to utilise booze in food. The long-awaited Easter weekend approaches, four sweet days…
Whisky Live London 2023 reviewWe attended the always brilliant Whisky Live this year. From rare Irish single malts to unusual cask finish Scotch whiskies and very old Tormore, here’s a rundown of some show’s…
Cognac: the British and Irish connectionIt’s Cognac month here at Master of Malt and to kick things off, we’re going to take a look at how British and Irish merchants helped turn this local speciality…
