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New Arrival of the Week: That Boutique-y Whisky Company World Whisky BlendOur new arrival this week is from somewhere that we’re all familiar with. We’ve all spent a lot of time here, and it’s rather great because it’s the only place…
Master of Malt tastes… Interpreted Magic at The Savoy’s Beaufort BarWhen the Savoy’s Beaufort Bar revealed its new menu, Interpreted Magic, a drinks-based journey into all things mystical and mysterious, we had to check it out. The history, drama and…
Cocktail of the Week: The Corpse Reviver No.1With the party season looming we thought it would be a good idea to look at a famous cocktail to take (in moderation, of course) the next day after a…
New Arrival of the Week: Reverend Hubert Winter Gin LiqueurThis week we’re very excited about a gin liqueur created by an Edwardian vicar, and now resurrected by his great grandson and some wine chap off the telly. You might…
Cocktail of the Week: The Old FashionedIt’s Old Fashioned Week! Time to dust off those plus fours, oil the old penny farthing and start getting excited about the new Sherlock Holmes story that’s being serialised in…
New Arrival of the Week: The Three Drinkers Cask Selection No. 1Our new arrival this week is hot off the press! Behold, the first official whisky bottling from The Three Drinkers, released in collaboration with your favourite online retailer. Yes, us!…
Master of Malt Dram Club – November 2019Once again, the people who make calendars were correct in assuming that November would follow October, and our trust in them has resulted in another batch of terrific Tasting Sets…
Cocktail of the Week: The Red DevilToday we’re getting all diabolical with a special smoky Tequila from Maestro Dobel and a cocktail inspired by Día de Muertos. Agave 101 is that mezcal is smoky while Tequila…
Superb Fireside SippingCelebrate Bonfire Night this year with a selection of booze appropriately bursting with deliciousness. Remember, remember the fifth of November… No, seriously. Check your calendars. It’s approaching fast. Maybe you’re…
New Arrival of the Week: Merser & Co. Double Barrel rumThis week we delve into the history of rum blending in London and try a very special rum part-matured in the capital by the Hayman family. Gin or porter are…
Get ready for Halloween!Halloween approaches. But there’s nothing to fear this year because we’ve got you covered with these 10 fabulously frightening boozes. Costume? Check. Decorations? Check. Carved pumpkin you’ll forget to throw…
New Arrival of the Week: Batch Gin RummyThis week we’re taking a look at a little distillery in Burnley which makes some seriously interesting spirits including a barrel-aged gin, a hopped vodka and breakfast rum. Because everyone…
Brand new boozes!There’s nothing quite like treating yourself to a bottle of something new, regardless of what you already have sitting at home. So indulge yourself with these recently released expressions… It…
New Arrival of the Week: Teeling Single Pot StillOur New Arrival of the Week, Teeling Single Pot Still, is one for the history books – the first Dublin-distilled whiskey to come out of the city in nearly 50…
Cocktail of the Week: The Irish CoffeeIt would be hard to think of a more incongruous setting for a talk on the Irish Coffee cocktail. We were by a swimming pool in a villa in the…
Grab an incredible deal on these Gin Twins!Gin stash looking a little bit sad? Fret not! We’ve got buy one, get one half price deals on some incredible bottles in our Autumn Gin Sale Extravaganza! The best…
