We caught up with Dave Pickerell as he zoomed into London on a flying visit to launch WhistlePig FarmStock Rye Crop No.002 whiskey (available exclusively here, FYI!), first at a…
Master of Malt blog
Author: Henry Jeffreys
Henry Jeffreys worked in the wine trade and publishing before becoming a writer. He’s features editor for the Master of Malt blog as well as contributing to various publications and has appeared on BBC radio and TV. He won Fortnum & Mason Drink Writer of the Year 2022/23 and is the author of four books: Empire of Booze, The Home Bar, The Cocktail Dictionary, and Vines in a Cold Climate.
Imbibe Live: You might have heard of it. You may even have been along to it. It’s one of Europe’s top drinks trade shows where trends are spotted and ideas…
We have a very special guest on the blog today: it’s Kate Hawkings, drinks writer, restaurateur and now author of a book on apéritifs called, controversially, Aperitif. Aperitif contains recipes…
On Monday night we were at Flemings Hotel in London’s swanky Mayfair district for a very special launch, Singani 63, a new spirit brought to you by Steven Soderbergh. Yes,…
All week there have been doom and gloom reports of CO2 (carbon dioxide) shortages affecting everything from our beloved summer pints and G&Ts to soft drinks and beyond. But what’s…
Have you heard of Light Strike Awareness Day? If not, Henry is here to give you the low-down… Today, the 21st June, the longest and potentially sunniest day of the…
Shin-pads, sticker books and half-time oranges at the ready, folks. It’s time for the The Master of Malt World Cup of Scotch! You might have noticed that there’s some sort…
The Lagg Distillery on the Isle of Arran has been in the works since 2016, we’re more than a little excited at the prospect of enjoying whisky from a brand…