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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/Red Wine/Rich Full Bodied Reds

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Cape Chamonix Rouge 2008
(75cl, 13.50%)
This is a great value South African red wine made from a Bordeaux blend of grapes.  More info
$19.07
David Reynaud makes his delicious Syrah (Shiraz) based wine above the Northern Rhone town of Beaumont Monteux. This is an excellent expression of the grape and will complement a game dish or a meal...  More info
$36.07
An old-fashioned Bordeaux from Château Pichon-Longueville, this 2008 vintage is a very nicely balanced Pauillac. Highly recommended.  More info
$25.73
Produced at the legendary Château Cos d'Estournel in the Saint Estèphe region, this 2008 vintage is a refined, aromatic red to be drunk within 10 years.  More info
$78.58
This full-bodied wine is made by a co-operative in the region Languedoc and Roussillon in France. The wine is made of a Rhone blend of grapes including Grenache and Syrah (Shiraz).  More info
$27.56
A pinot from the one of the best-regarded producers in New Zealand's Marlborough region.  More info
$41.64
A very stylish Bordeaux style red from Morton Estate in New Zealand. This is made with Merlot, Cabernet Franc and Cabernet Sauvignon grapes.  More info
$34.98
A Bordeaux style blend from New Zealand, The Regent of Morton is made with Merlot, Cabernet Sauvignon and Cabernet Franc. This 2002 vintage was named in honour of James Douglas, the Regent of Morton...  More info
$34.98
Made with the Bordeaux grapes, The Mercure has a predominance of Merlot. It was aged in French and American Oak barriques and bottled on the 20th January 2009. A great accompaniment to rich red meat...  More info
$17.15
A full flavoured Syrah from Hawkes Bay in New Zealand's North Island. This was harvested in April 2007, matured in barrels for a year and bottled on the 16th June 2009. This lovely wine from Morton...  More info
$17.15
Medium bodied red from the 2007 harvest, this is produced in Hawkes Bay, on New Zealand's North Island. You'll find berried fruit on the nose, with hints of plum, and a midweight palate with good...  More info
South-island producers Sherwood Estate produce this very good Pinot Noir. Very good concentration lurking behind the ethereal quality that top Kiwi Pinots exude in buckets.  More info
This McLaren Vale Cabernet Sauvignon is made in an easy-drinking lunch style and named after the slang name for gin 'Mother's Ruin' which was drunk in vast quantities in the 1900s. The grapes were...  More info
$29.27
This is a delicious rich Shiraz from this iconic Australian winery with a 2% proportion of Tempranillo to flesh the wine out.  More info
$36.07
John Duval Plexus 2008
(75cl, 14.50%)
The Plexus is a Rhone-style blend made by John Duval in Australia's Barossa Valley. He uses a blend of 48% Shiraz, 31% Grenache and 21% Mourvedre in this Chateauneuf du Pape style wine and was 100%...  More info
$49.67
This 2008 vintage Shiraz was made by John Duval in the Barossa Valley, Australia. This wine received 94 points from Lisa Perrotti-Brown for Robert Parker's Wine Advocate and is rich with black fruit...  More info
$56.49
A massive Shiraz from John Duval. Expect fruit and oak.  More info
$56.49
Shiraz Cabernet - superb with a nice hot chilli. Use some chocolate too. That's my tip.  More info
$14.40
A punchy Cabernet - great with Steak.  More info
$18.07
This Margaret River Cabernet Sauvignon from Moss Wood was made from grapes grown in the cool growing season of 2006. Cool weather during the growing season is not something they are particularly...  More info
$78.58
Hugo and Eduardo Pulenta mastered the art of making wine from the Malbec grape, not ones to be idle they are now turning their hands to Cabernet Sauvignon with resounding success.  More info
$20.77
This Shiraz hails from Victoria, Australia, and was awarded 94 points by James Halliday for his Wine Companion.  More info
$36.07
A pretty serious Shiraz from artisanal producer Ainsworth and Snelson. Individually numbered bottles, amazing depth of flavour and a decent amount of bottle-age.  More info
$28.80
A lovely Australian Cabernet Sauvignon, awarded an impressive 91 points by Robert Parker and 92 points by Wine Spectator. This Barossa valley Cab Sav is ready to drink now, but will remain excellent...  More info
$33.37
Summer-fruit and Cocoa Character from this fantastic Aussie Shiraz. McLaren vale is a coastal region in south-east Australia.  More info
$19.84
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.