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2021 may have been a much leaner vintage than 2020, but Lyme Bay has pulled another stunner out of the bag with its latest chardonnay. As usual this Devon-based winery has sourced the fruit from Essex, the warmest driest part of the country. This is given some oak ageing which gives it a roundness and compliments the zingy citrus fruit. This would be remarkably good with shellfish.
Limey nose, very very fresh. On the palate there notes of lemon meringue pie with a creamy and nutty texture. Long finish.
