Cahors galore! Another top wine from Clos La Coutale made with grapes from Cahors, the original home of malbec, or cot as its known locally. A core of malbec is supported by touches of merlot, and the wine was aged first in oak foudres, and then in ex-Bordeaux barrels. Brilliant with rich meat stews.
Heaps of bramble fruit, with blackberry and cranberry followed by subtle vanilla, ripe plum and earthy undertones.
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