The first release in WhistlePig's FarmStock series is a step in the direction of the distillers in Vermont making their rye whiskey completely at their farm! Crop No.001 is made with a portion of whiskey they've distilled themselves, along with slightly older Canadian rye and then even older American rye.
Cedar spice, with a hint of sawdust to go alongside it. Kumquat, apple and sourdough bread (with salted butter).
Peppery and slightly cardamom-y up front, before layers of sugary pastry and peanut brittle appear.
Lingering butterscotch and ground cinnamon.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
We are currently unable to sell WhistlePig FarmStock Crop No.001 to your current shipping destination.
