The folks at Westward Whiskey in Portland, Oregon endeavor to celebrate their American northwest homeland by producing exceptional spirits that reflect the region. This expression sees the classic Westward Whiskey American single malt treated to a finish in French oak casks that previously held Pinot Noir from producers around Willamette Valley wine region in Oregon.
A generous abundance of stone fruits, hints of chocolate praline, and robust oak.
Soft apricots and pressed apples with dustings of cinnamon and nutmeg. Raisin studded biscuits arrive, along with banana fruit loaf.
Sultanas and tangy dried cranberries finish things off, with plenty of hearty spice, and leathery oak.
