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Single Malt
Murray McDavid
14 year old Tobermory single malt Scotch whisky, distilled in 1995 and aged in bourbon and Chateau Climens casks before being bottled in 2009 for Murray McDavid. A release of 1,200 bottles.
Barley sugar, citrus and vanilla custard.
Lemon and tangerine sharpness, tropical banana, fruity melon and pear with a scattering of vanilla pod.
A creamy praline finish.
