Scotland
The Timorous Beastie has grown up! This right here is a limited edition variant on Douglas Laing's Timorous Beastie blended malt (made exclusively with Highland whiskies), now made with whiskies aged for at least 18 years before bottling!
Richly honey'd, with a touch of grilled apricot underneath.
Packed with barley and vanilla, joined by a crackle of black pepper and cinnamon.
Spices linger, as does chocolate ice-cream.

Excellent value for money. An 18 year old whisky dream. Summer fruits with juicy barley, cream and honeycomb - I could drink this all night (and all day). Love this regular bottling but this is exceptionally special. One for the Christmas list.