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The folks at The Vintage Malt Whisky Co. got their hands on a marvellous cask of single malt here, but they've kept the name of the distillery a secret... What we do know is that it was distilled on Orkney in 2005, which we suppose might help to narrow things down a little, if you're planning on being a whisky Columbo? After maturing for 16 years in a single bourbon cask, the whisky was released as part of The Cooper's Choice collection, with a total outturn of 360 bottles.
Heather honey, gentle smoke, a touch of zesty citrus, and rolled oats.
Bold malt, oaty biscuits, spiced oranges with distant sea breeze and soft smoke.
Coastal salinity continues, alongside dried citrus peels, cloves, and anise, with fading smoke on the end.
