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Douglas Laing
Scotland
Single Malt
Distilled at the Teaninich distillery in December 1982, this is a 30 year old, single cask Speyside malt. It was aged in a refill butt before bottling for the Directors Cut range in late 2012. A release of just 201 bottles.
Clean, gristy, malty aromas. Hints of soft honey, butterscotch and spice.
Spiced, warming palate entry with notes of oily spices, toffee apples, vanilla custard and fruit.
Long, fruity finish with charred oak and brandy butter on the tail.
Rich and malty.
