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Douglas Laing
Scotland
Single Malt
A brilliant Douglas Laing bottling of Tamdhu! It was distilled back in March 2007 and left to mature in a single sherry butt for the following 12 years. When May 2019 came about, the single malt was independently bottled for Douglas Laing's Old Particular range at 48.4% ABV, with only 413 bottles produced.
Earthy malt, liquorice, tobacco and chocolate-dipped coffee bean.
Thick molasses notes, with lots of sherried dried fruit, orange peel and vanilla oak.
Barley sugar and dark chocolate-covered candied ginger.
