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Scotland
Single Malt
Hunter Laing
Hunter Laing is back with another magnificent indie bottling, this one hailing from Campbeltown's much-loved Springbank. The single malt was distilled in 1995, and left to mature for 23 years. The whisky was drawn from a Port cask in 2019 for the Old & Rare series, with an outturn of just 136 bottles at cask strength, 52.2% ABV.
