This Japanese blended whisky is named Onikshi, which translates to Demon Knight, and there's a fearsome looking samurai on the label! With generous notes of vanilla and honey, backed by refreshing citrus, this will work a treat in a Highball.
Toasted oak, floral honey, fruit tea, a touch of dried citrus.
Oaken vanilla leads the way, with caramel, nutty syrup, and a hint of fragrant wood smoke.
Tangy citrus wraps things up, with charred oak and woody vanilla in tow.
