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Douglas Laing
Scotland
Single Malt
From the Speyside region, this Mortlach single malt was distilled in March 2005, then independently bottled by Douglas Laing for The Clan Denny range 12 years later. One of 390 bottles, this is non-chill filtered and of natural colour, and has an ABV of 48%.
White oak, oodles of buttery biscuit and a whisper of spices.
Caramelised apples drenched in honey, rye bread and a touch of coffee.
Chocolate praline and zesty orange peel.
