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Ginger Glazed Gammon 1998 (bottled 2016) - Wemyss Malts (Mortlach) 70cl Whisky
Ginger Glazed Gammon 1998 (bottled 2016) - Wemyss Malts (Mortlach)
An indie Mortlach here from Wemyss Malts! This was distilled in 1998 and allowed to mature in a single barrel until 2016, when it was bottled with an outturn of 306 bottles. They've titled this one 'Ginger Glazed Gammon', which is a rather mouthwatering name indeed!
Tasting Note by The Chaps at Master of Malt
Nose
Stem ginger, almonds, dates and meaty malt.
Palate
Chewy raisins, spiced oak, more meaty barley notes developing later on. A little bit of chocolate-chip cookie, too.
Finish
Long, with spicy ginger snap and toasted bread.
Allergy Information
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