Michel Couvreur Cap a Pie is a French blend of malt and grain whisky, with a high proportion of the former, that also contains whisky matured in sherry casks. It was all married together and bottled at 45% ABV.
Dark chocolate, dried fruit, orange peel, and hazelnut.
Stewed plums and figs with earthy vanilla, coffee, and toffee apples.
Nutty and creamy.
