A satisfying, subtly peated single malt Scotch whisky from Loch Lomond. The distillery is renowned for being able to produce a multitude of whisky styles, including single malt (like the one you see before your eyes right now), single grain and blends. Versatile and talented, those Loch Lomond distillers...
Caramel, oily walnut, a touch of dusty oak smokiness.
Digestive biscuits and ginger snaps. Subtle vegetal notes develop later on.
Diced almond, coffee bean, toasted malt.
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david broom：罪被大家忽略的上等佳品
Well, on the nose I’m getting baby sick. On the tongue, hints of chewed cardboard, however the finish is a disappointment. Shades of the night. A cold, wet one with a poor quality hotdog. I’m not keen.
Totally worth it for under 35 dollars. If your paying more than that, then skip this one and buy a 40 dollar bottle of somethings familiar. It’s clean and offers a good value at this price point. Ginger, light smoke, sherry, sweetness, slightly sour malt, warming, peach, etc.
It wouldn't be that bad if it didn't have a yucky aftertaste. Not a savoring scotch and not one you should roll around your mouth for long.
A really good single malt. Smooth but not weak. Well balanced and slightly smoky. I’m going to buy it again for sure.
