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Dràm Mòr
Scotland
Single Malt
A hearty single malt from the Loch Lomond distillery, released under the Inchmurrin name and independently bottled by Dràm Mòr. The whisky spent 11 years maturing in a refill bourbon barrel, before being bottled up at a wholesome 58% ABV.
Custard creams, rusk biscuits, banana chips, peach, apricot, white chocolate buttons.
The strength brings prickles of chilli heat and peppercorns before drying kitchen spices and sticky toffee tangle.
Powerful all the way, a drop of water opens things up, oaken heat and sweet spice remain.
