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Hunter Laing
Scotland
Single Malt
A 13 year old heavily peated single malt from Loch Lomond, released under the rarely-seen Inchfad name. Inchfad was introduced to the general public in the mid-2000s, but since then, very little has been heard about this particular name from Loch Lomond. We have Langside and the Hepburn's Choice range to thank for bringing this Inchfad to our attention. It was distilled in 2005 and bottled by Langside in 2018 with an outturn of 345 bottles.
Heavy vanilla blends well with hints of tobacco smoke and toasted almonds.
Earthy peat begins to dominate the palate, though touches of green apple remain underneath.
Smoky salinity and a hint of olive oil.
