Single Malt
Scotland
1 Jan 2013
1 Jan 2023
This Linkwood single malt joins the Small Batch series from independent bottler Berry Bros. & Rudd. Distilled in 2013, the whisky matured in hogshead casks until 2023 when a total of 1,147 bottles were released.
Fruity porridge, syrup, and candied ginger, with a touch of dried apple in tow.
Sweet and fruity with fresh orchard fruits backed by boiled sweeties and creamy custard, with notes of grilled tropical fruit beneath.
A hint of marmalade and oak spice join for the finish.
